| 研究生: |
陳韻雯 Yunwen Chen |
|---|---|
| 論文名稱: |
以AHP法探討ERP績效衡量指標之權重 |
| 指導教授: |
蔡文賢
Wen-Hsien Tsai |
| 口試委員: | |
| 學位類別: |
碩士 Master |
| 系所名稱: |
管理學院 - 企業管理學系 Department of Business Administration |
| 畢業學年度: | 92 |
| 語文別: | 中文 |
| 論文頁數: | 82 |
| 中文關鍵詞: | 績效衡量指標 、企業資源規劃 |
| 外文關鍵詞: | AHP, ERP |
| 相關次數: | 點閱:4 下載:0 |
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隨著資訊科技的進步、全球化以及顧客需求的日益多樣化,使產業競爭環境越來越激烈,企業之當務之急是必須更充分的整合內部與外部的資源,並思考如何將企業資源做最有效的運用,以提升其競爭力。近年來興起的企業資源規劃(Enterprise Resource Planning,ERP)系統,就是一套可以讓企業本身資源配置最佳化的資訊管理系統。
本研究主要目的是要找出企業導入ERP系統後之績效衡量參考指標以及其重要性,以供企業在未來做績效衡量時的參考。在第一階段以文獻整理方式,萃取出過去學者重視的衡量指標以設計問卷,由實務界專家評定,再透過統計方法,分析出公司導入ERP之績效衡量指標的重要性。此外,還利用Wilcoxon’s signed ranks test等方法,來檢定製造業與服務業對指標重要性知覺是否有差異。
而第二階段以分析層級程序法(AHP,Analytic Hierarchy Process)設計而成的專家問卷,由製造業與服務業的專家來評定,總共問卷的有效回收數為65 份,有效回收率為31.40%。
本研究第一階段經由Wilcoxon’s signed ranks test分析後,得知製造業與服務業對導入ERP後的績效衡量指標重要性知覺,並無顯著差異。而在第二階段經由AHP分析法之運用,得知衡量企業導入ERP可行性指標的相對重要性權數,由大至小排列,如下所述:一、主要考量範圍:[1] S1品質構面 (重要性權數為0.4553)、[2] S2使用構面(0.2870)、[2] S3衝擊構面 (0.2577)。二、主要考量構面:[1]D2 資訊品質(0.2357)、[2]D1 系統品質(0.2196)、[3]D6 對組織的衝擊(0.1915) 、[4]D3 系統的使用情形(0.1505) 、[5]D4 使用者滿意度(0.1365)、[6]D5 對個人的衝擊(0.0662)。三、主要考量因素:[1] F5:產出資訊的正確性(0.0966)、[2] F6:產出資訊的精確性(0.0776)、[3] F1:資料的正確性(0.0770)、[4] F10:報表或資訊使用的頻率(0.0641)、[5] F7:產出資訊的及時性(0.0614)、[6] F12:對系統的信任度(0.0559)、[7] F2:系統的準確性(0.0510)、[8] F3:資料或模組的安全性(0.0491)、[9] F21:準時交貨比率(0.0479)、[10] F8:資訊產出量性(0.0466)、[11] F4:對使用者需求的實現度(0.0425)、[12] F11:資訊的滿意度(0.0421)、[13] F9:自願性使用程度(0.0398)、[14] F13:使用者的參與度(0.0385)、[15] F19:存貨週轉率(0.0364)、[16] F18:庫存成本(0.0361)、[17] F22:流程週期時間(0.0360)、[18] F20:投資報酬率(0.0351)、[19] F15:工作有效性(0.0177)、[20] F17:問題解讀的正確度(0.0166)、[21] F16: 資訊察覺度(0.0162)、[22] F14:決策有效性(0.0157)。
因此,企業在衡量導入ERP系統之績效時,首重品質構面,尤其在對於資訊品質上。考慮績效衡量的最重要指標,第一重要者為產出資訊的正確性資料的正確性,其次為產出資訊的精確性,再來是資料的正確性等等。
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